CAS No.: | / |
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Formula: | / |
EINECS: | / |
Color: | Brown |
Appearance: | Powder |
Grade: | Food Grade |
Samples: |
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Customization: |
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Assay(Polysaccharides)
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≥30.0%
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Appearance
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Brown-Yellow Fine Powder
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Sieve Analysis
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100% pass 80 mesh
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Loss on Drying
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≤7%
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Ash
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≤9%
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Heavy metal
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≤10ppm
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Total Plate Count
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≤10000cfu/g
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Yeast & Mould
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≤100 cfu/g
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Shiitake mushrooms have been used in Japan and China for thousands of years. Shiitake mushrooms contain fat, carbohydrates, protein, fiber, vitamins and minerals. However, the key ingredient is polysaccharide called lentinan. Lentinan is extracted from the mycelium of shiitake mushrooms, which is rich in polysaccharides and lignin.
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