CAS No.: | 10275-21-5 |
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Formula: | C10h16cln |
EINECS: | / |
Color: | White |
Appearance: | Powder |
Grade: | Food |
Samples: |
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Customization: |
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Product Name |
N-Phenethyl-Dimethylamine Citrate |
Appearance | White powder |
CAS NO. | 10275-21-5 |
Molecular Formula | C10H16ClN |
Molecular Weight | 185.69 |
Melting Point | 200-201.5 ºC* |
Boiling Point | 207.3ºC at 760mmHg |
Flash Point | 71.4ºC |
TEST ITEMS | SPECIFICATION | RESULTS |
Description | Crystalline Powder | White Powder |
Identification | Positive | Positive |
Assay(by HPLC) | 98.0~102.0% | 99.34% |
Absorbance(E1cm) | 465~495 | 482.5 |
Melting Point | 191~195°C | 193.5~195.0°C |
Loss On Drying | 0.5%max | 0.19% |
Specific Rotation | +288°~ +298° | +290.2° |
Residue On Ignition | 0.1%max | 0.03% |
Related Substances | Total:1.5%max | <1.3% |
Single:0.5%max | <0.4% | |
Residue Solvents | 0.2%max | 0.10% |
Heavy Metals | 20PPm max | <10PPm |
Conclusion | The specification conform with enterprise standard. |
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