Food Sweeteners Halal Certification CAS 5328-37-0 L-Arabinose

• CAS No.: 5328-37-0
• Formula: C5h10o5
• EINECS: 226-214-6
• Color: White
• Appearance: Powder
• Grade: Food Grade
• Model NO.: py0673
• MOQ: 1kg
• Package: Carton
• Shipping: FedEx
• Transport Package: 25kg/Drum
• Specification: 99%
• Trademark: puya
• Origin: China
• Production Capacity: 10ton/Year

Product Description

CAS 5328-37-0 L-Arabinose

Product Name:	L-arabinose
Alias:	Gum aldose
Appearance:	white crystalline powder
Shelf Life:	2 Years
Chemical formula:	C5H10O5
Molecular weight:	150.13
Melting point:	154 ºC
Boiling point:	333.2ºCat 760 mmHg
Water solubility:	soluble
Density:	1.757 g/cm³

L-arabinose, also known as aldose and pectinose, is a kind of aldose with the chemical formula C5H10O5. In nature, L-arabinose rarely exists in the form of monosaccharides, and is usually combined with other monosaccharides, and exists in the form of heteropolysaccharides in gums, hemicelluloses, pectic acid, bacterial polysaccharides and certain glycosides. Its stability to heat and acid is high.
L-arabinose, as a low-calorie sweetener, is widely found in the skins of fruits and whole grains. Because it can inhibit the activity of invertase in the human intestines, it has the effect of inhibiting the absorption of sucrose; in addition, L-arab Sugar can also inhibit body fat accumulation, so it can be used to prevent and treat diseases such as obesity, high blood pressure, and hyperlipidemia. In Japan, the Ministry of Health and Welfare listed L-arabinose as a "special health food additive for blood sugar regulation"; the American Medical Association listed L-arabinose as an "anti-obesity nutritional supplement or over-the-counter drug"; after that, the Chinese Ministry of Health announced in 2008 The formal approval of L-arabinose as a new resource food confirms its important position in the field of functional sugars.

COA

ANALYSIS	SPECIFICATION	RESULTS
Appearance	White Crystalline Powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	99%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max	1.02%
Sulphated Ash	5% Max	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies