CAS 60372-77-2 for Food Antibacterial Agent Ethyl Lauroyl Arginate HCl

• CAS No.: 60372-77-2
• Formula: C20h41cln4o3
• EINECS: /
• Color: White
• Appearance: Powder
• Standard: USP Ep Bp
• Model NO.: py0228
• MOQ: 1kg
• Package: Carton
• Shipping: FedEx
• Transport Package: 25kg/Drum
• Specification: 99%
• Trademark: puya
• Origin: China
• Production Capacity: 10ton/Year

Product Description

CAS 60372-77-2  Ethyl Lauroyl Arginate HCl

ETHYL LAUROYL ARGINATE HCL Basic information
Product Name:	ETHYL LAUROYL ARGINATE HCL
CAS:	60372-77-2
MF:	C20H41ClN4O3
MW:	421.01754
EINECS:	207-949-1
ETHYL LAUROYL ARGINATE HCL Chemical Properties
storage temp.	Inert atmosphere,Room Temperature
CAS DataBase Reference	60372-77-2
EPA Substance Registry System	Ethyl lauroyl arginate hydrochloride (60372-77-2)

Function:
Ethyl lauroyl arginate is a cationic surfactant.
The antimicrobial properties of ethyl lauroyl arginate include the reduction of surface tension and the formation of ionic aggregates leading to changes in the conductivity and solubility of cell membranes .
The disruption of proteins in the cellular membrane can lead to leaking of ions and other cellular constituents resulting in permanent alterations in cell permeability and subsequent inhibition of growth, or inactivation, of the microorganism.
Ethyl lauroyl arginate is reported to have a broad spectrum of activity against Gram-negative and Gram-positive bacteria, yeasts and moulds.

Application Aera:
Food Field:
The Application requested ethyl lauroyl arginate as a preservative in a wide range of food groups as listed below
food additive preparations
cheeses - soft, cream, processed, mozzarella, hard and semi hard;
peeled and/or cut fruit and vegetables - rehydrated legumes;
cereal products - cooked rice, noodles and pasta;
semi processed fish and fish products - salted fish and roe;
processed meat, poultry and meat products in whole or cut pieces or comminuted products;
non-alcoholic beverages - fruit and vegetable juices and juice products, water based flavoured drinks and high 
energy drinks and soft drinks;
savoury toppings or fillings, dairy based desserts, dips and snacks;
Cosmetic Field:
Ethyl Lauroyl Arginate HCl (LAE)is an innovative natural-based antimicrobial that fulfils all the cosmetic market requirements.
Ethyl Lauroyl Arginate HCl (LAE), shows a very mild profile in terms of irritation and it shows added benefits 
provided by its cationic nature, such as good emulsifying properties and being a good smoothing agent for skin or hair.
Ethyl Lauroyl Arginate Hcl  is safe for the consumers, when used: up to a maximum authorised concentration of 0.4% as a preservative in cosmetic products, but excluding products for the lips, oral hyginene products and spray products - up to a maximum authorised concentration of 0.8% in soap, anti-dandruff shampoos, and non-spray deodorants. 

Specification

Item	Specification
Product Name	Ethyl N-lauroyl-L-arginate hydrochloride
CAS No.	60372-77-2
Appearance	White powder
Content	90.0-100%
pH value	3.0-5.0
N-lauroyl-L-arginine	Not more than 3%
Ethyl laurate	Not more than 3%
Lauric acid	Not more than 5%
L-Arginine HCl	Not more than 1%
Ethyl arginine.2HCl	Not more than 1%
Lead	Not more than 1mg/kg
Cadnium	Not more than 1mg/kg